Made me think of you, Huw
Run on over and check out Stevie O'Fallin's recipe for Traditional Deeply Southern-Greek Paschal Lamb. For preparer nourishment, though, I'd chose Bourbon over wine - it is southern after all.
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Made me think of you, Huw
Run on over and check out Stevie O'Fallin's recipe for Traditional Deeply Southern-Greek Paschal Lamb. For preparer nourishment, though, I'd chose Bourbon over wine - it is southern after all.
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